Our Menu
Asha's Kitchen
Prices fixed for dishes
Chef's Note: I enjoy cooking for guests and I enjoy serving them with delicious food. Nothing makes me more happier than seeing full tummies and happy faces. I have taken great care to price all items reasonably, so everyone can enjoy my cooking. That said, some items do require more time than others to prepare and so may cost more than others. Prices listed vary depending on the time I spend, materials needed and level of complexity. I appreciate your understanding on this and respect the prices listed. No price bargains please.
Authentic Kerala Dishes (Click here to see pictures)
Paruppu Curry
12Split yellow pea cooked into a curry consistency, with coconut, curry leaves and cumin seeds
Serves 4-5 People. Add $3 for every additional person up to 8 people
Sambar
20Split Pigeon pea fried with shallots, white pumpkin, eggplant, tomato, potatoes and made into curry consistency with seasonings, coriander and curry leaves. Made using organic virgin coconut oil
Serves 4-5 People. Add $4 for every additional person up to 8 people
Pulisheri
15Yogurt based curry made with red mango, green chili, red chili powder, turmeric, cumin powder, fenugreek, coconut and curry leaves. Made using organic virgin coconut oil
Serves 4-5 People. Add $3 for every additional person up to 8 people
Rasam
10Tomato based curry made with red chili powder, turmeric, tamarind, garlic, pepper, cumin powder,
curry leaves and coriander. Made using organic virgin coconut oil
Serves 4-5 People. Add $2 for every additional person up to 8 people
Olan (Regular)
12Coconut milk based curry made with potato, white pumpkin, green chili, curry leaves cooked using organic virgin coconut oil
Serves 4-5 People. Add $2 for every additional person up to 8 people
Olan (Payar)
12Coconut milk based curry containing red beans, white pumpkin, green chili, curry leaves cooked using organic virgin coconut oil
Serves 4-5 People. Add $2 for every additional person up to 8 people
Theeyal
15Fried coconut based curry made with pigeon pea, onion, eggplant, drumstick, green chili, turmeric, seasonings, tamarind and curry leaves. Made using organic virgin coconut oil
Serves 4-5 People. Add $3 for every additional person up to 8 people
Pulim Curry
15Tamarind based curry made with fried coconut, taro root, white pumpkin, pepper and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $3 for every additional person up to 8 people
Kerala Stew
15Coconut milk based curry made with potato, carrot, green peas, tomato, green chili, curry leaves and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $3 for every additional person up to 8 people
Kadala Curry
20Chickpea Curry made with fried onion, coconut, cinnamon, clove, cardamom, ginger and garlic. Made using organic virgin coconut oil
Serves 4-5 People. Add $4 for every additional person up to 8 people
Avial
40Mixed Vegetable Curry made with grated coconut, cucumber, eggplant, drumstick, jackfruit seeds, mango, yam, curry leaves and organic virgin coconut oil
Serves 4-5 People. Add $8 for every additional person up to 8 people
Thoran
25Cooked green beans mixed in with green chili, onion and coconut and stir fried to finish. Made using organic virgin coconut oil. Served dry
Serves 4-5 People. Add $5 for every additional person up to 8 people
Kootu Curry
20Chickpea curry made with plantain, yam, grated coconut and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $4 for every additional person up to 8 people
Mezhukuvarati
30Stir fried vegetable of choice with onion, turmeric and seasonings. Can be made with Chinese Potato or Long Green Beans. Made using organic virgin coconut oil
Serves 4-5 People. Add $6 for every additional person up to 8 people
Curry (Click here to see pictures)
Butter Paneer
25Butter fried soft white Indian Cheese curry made with onion, tomato, cashews and seasonings
Serves 4-5 People. Add $4 for every additional person up to 8 people
Shahi Paneer
25Tomato based curry made with butter fried soft white Indian Cheese, onion, tomato, red chili, turmeric, coriander, honey, low fat yogurt and seasonings
Serves 4-5 People. Add $5 for every additional person up to 8 people
Palak Paneer
25Spinach based curry made with butter fried soft white Indian Cheese, onion, tomato, turmeric, coriander powder, red chili and seasonings
Serves 4-5 People. Add $4 for every additional person up to 8 people
Badami Paneer
25Butter fried soft white Indian cheese curry made with onion, tomato, turmeric, coriander powder, almonds and seasonings
Serves 4-5 People. Add $5 for every additional person up to 8 people
Lahori Paneer
25Butter fried soft white Indian Cheese curry made with cashews, onions, tomato, turmeric, coriander and seasonings
Serves 4-5 People. Add $5 for every additional person up to 8 people
Paneer Pasandha
30Butter fried soft white Indian cheese stuffing with powdered cheese and cilantro curry along with onions, tomato, turmeric, coriander and seasonings
Serves 4-5 People. Add $6 for every additional person up to 8 people
Saag Paneer
25Butter fried soft white Indian Cheese curry made with fresh cream, fenugreek leaves, spinach and seasonings
Serves 4-5 People. Add $5 for every additional person up to 8 people
Methi Malai Paneer
25Butter fried soft white Indian Cheese curry made with fenugreek leaves, fresh cream, onions and seasonings
Serves 4-5 People. Add $4 for every additional person up to 8 people
Mutter Paneer
25Butter fried soft white Indian Cheese curry made with green peas, onion, tomato and seasonings
Serves 4-5 People. Add $5 for every additional person up to 8 people
Paneer Tikka Masala
30Butter fried soft white Indian Cheese curry made with cashews, onion, tomato, bell pepper and seasonings
Serves 4-5 People. Add $6 for every additional person up to 8 people
Dal Makhani
35Black gram cooked with onion, tomato, green chili, fresh cream and seasoning into a curry consistency
Serves 4-5 People. Add $7 for every additional person up to 8 people
Rajma Masala
35Red kidney beans cooked in to a thick gravy with onion, tomato, green chili and seasonings
Serves 4-5 People. Add $7 for every additional person up to 8 people
Dal Tadka
30Green moong dal (split green gram) cooked into a curry with onion, tomato, green chili and seasonings.
Made using organic virgin coconut oil
Serves 4-5 People. Add $6 for every additional person up to 8 people
Potato Podimas
25Potato cooked into a semi-dry dish with onion, tomato, curry leaves and seasonings. Ideal side for roti/chapati or poori. Made using organic virgin coconut oil
Serves 4-5 People. Add $5 for every additional person up to 8 people
Seafood (Click here to see pictures)
Mackarel Curry
25Mackarel cooked in spicy, tangy sauce made using turmeric, red chili, pot tamarind, coriander powder and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $5 for every additional person up to 8 people
King Fish Curry
40King Fish cooked in spicy, tangy sauce made using turmeric, red chili, pot tamarind, coriander powder and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $6 for every additional person up to 8 people
Pomphret Curry
50White Pomphret cooked in spicy, tangy sauce made using turmeric, red chili, pot tamarind, coriander powder and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $8 for every additional person up to 8 people
Spot Fish (Karimeen) Curry
40Spot Fish cooked in spicy, tangy sauce made using turmeric, red chili, pot tamarind, coriander, coconut and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $8 for every additional person up to 8 people
Shrimp Curry
35Shrimp cooked in spicy, tangy sauce made from turmeric, red chili, pot tamarind, coriander, coconut and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $7 for every additional person up to 8 people
Spot Fish (Karimeen) Pollichathu
50Shallow fried Spot Fish wrapped in a banana leaf with shallots, spices and seasonings and cooked to perfection. Made using organic virgin coconut oil and olive oil
Serves 4-5 People. Add $10 for every additional person up to 8 people
Chicken (Click here to see pictures)
Chicken Roast (Dry)
30Chicken cooked dry with a balanced spice mix containing turmeric, coconut, chili powder, coriander, onion, tomato and seasonings. Made using organic virgin coconut oil. Additional $5 for boneless chicken
Serves 4-5 People. Add $6 for every additional person up to 8 people
Varutharacha Chicken Curry
30Chicken curry cooked well with roasted, ground coconut, red chili, turmeric, coriander and seasonings. Made using organic virgin coconut oil. Additional $5 for boneless chicken
Serves 4-5 People. Add $6 for every additional person up to 8 people
Chicken Kurma
25Coconut milk based Chicken curry made with onion, tomato, turmeric, coriander and seasonings. Made using organic virgin coconut oil. Additional $5 for boneless chicken
Serves 4-5 People. Add $5 for every additional person up to 8 people
Butter Chicken
25Butter fried chicken curry made with onion, tomato, cashew and seasonings. Additional $5 for boneless chicken
Serves 4-5 People. Add $5 for every additional person up to 8 people
Chicken Tikka Masala
30Butter fried chicken curry made with onion, tomato, cashews, bell pepper and seasonings. Made using organic virgin coconut oil Additional $5 for boneless chicken
Serves 4-5 People. Add $6 for every additional person up to 8 people
Mutton
Mutton Roast (Dry)
45Mutton cooked dry with a balanced spice mix containing turmeric, coconut, chili powder,
coriander, onion, tomato and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $9 for every additional person up to 8 people
Varutharacha Mutton Curry
45Mutton curry cooked well with roasted, ground coconut, red chili, turmeric, coriander and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $9 for every additional person up to 8 people
Mutton Kurma
40Coconut milk based Mutton curry made with onion, tomato, turmeric, coriander and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $8 for every additional person up to 8 people
Egg
Egg Roast
15Egg cooked dry with a balanced spice mix containing turmeric, coconut, chili powder, coriander, onion, tomato and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $3 for every additional person up to 8 people
Varutharacha Egg Curry
20Egg curry cooked well with roasted, ground coconut, red chili, turmeric, coriander and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $4 for every additional person up to 8 people
Egg Kurma
20Coconut milk based Egg curry made with onion, tomato, turmeric, coriander and seasonings. Made using organic virgin coconut oil
Serves 4-5 People. Add $4 for every additional person up to 8 people
Tiffin (Click here to see pictures)
Idly
20Steamed white rice cakes made from batter consisting of fermented black lentils and rice
25 pieces. Add 0.80 for every additional piece
Appam
20Steamed white rice pancakes made from batter consisting of fermented rice and coconut milk
25 pieces. Add $0.80 for every additional piece
Rava Upma
20Thick porridge cooked from coarse rice flour
Serves 4-5 People. Add $4 for every additional person up to 8 people
Puttu
8Steamed cylinders of rice flour layered with coconut
Serves 1-2 People. Add $4 for every additional person up to 8 people
Roti/Chapati
6Indian Flatbread made from wheat flour
10 pieces. Add $0.60 for every additional piece.
Rice Varieties (Click here to see pictures)
Chicken Biryani
40Basmati rice flavored with whole spices like cinnamon, cloves, cardamom, bay leaves and layered with chicken cooked in a thick gravy.
Serves 4-5 People. Add $8 for every additional person up to 8 people
Mutton Biryani
50Basmati rice flavored with whole spices like cinnamon, cloves, cardamom, bay leaves and layered with mutton cooked in a thick gravy.
Serves 4-5 People. Add $10 for every additional person up to 8 people
Vegetable Biryani
35Basmati rice flavored with whole spices like cinnamon, cloves, cardamom, bay leaves and layered with vegetable mix cooked in a thick gravy.
Serves 4-5 People. Add $7 for every additional person up to 8 people
Egg Biryani
30Basmati rice flavored with whole spices like cinnamon, cloves, cardamom, bay leaves and egg cooked in a thick gravy.
Serves 4-5 People. Add $6 for every additional person up to 8 people
Tomato Rice
20Basmati rice flavored with tomato, onion, grated coconut, cashews and seasonings
Serves 4-5 People. Add $4 for every additional person up to 8 people
Coconut Rice (includes Peanut)
25Basmati rice flavored with grated coconut, onion, peanut, black lentil and seasonings
Serves 4-5 People. Add $5 for every additional person up to 8 people
Curd Rice
20Long grain rice flavored with yogurt, green chili, red chili, black lentils, curry leaves and ginger
Serves 4-5 People. Add $4 for every additional person up to 8 people
Spinach Rice
20Basmati rice flavored with spinach, onion, tomato and seasonings
Serves 4-5 People. Add $4 for every additional person up to 8 people
Tamarind Rice (Puliyogara) (includes Peanut)
20Basmati rice flavored with tamarind, peanuts and seasonings
Serves 4-5 People. Add $4 for every additional person up to 8 people
Sides (Click here to see pictures)
Kichadi
20Yogurt based side made with fried okra and seasoning. Made using organic virgin coconut oil
Serves 4-5 People. Add $4 for every additional person up to 8 people
Pachadi
20Mango (or Pineapple - your choice) based side made with coconut, red chili and seasoning. Made using organic virgin coconut oil
Serves 4-5 People. Add $4 for every additional person up to 8 people
Tomato Chutney
10Tomato pureed with onion, red chili, ginger, curry leaves and seasoning. Made using organic virgin coconut oil
Serves 4-5 People. Add $2 for every additional person up to 8 people
Coconut Chutney
15Coconut grated and pureed with onion, red chili, ginger, curry leaves and seasoning. Made using organic virgin coconut oil
Serves 4-5 People. Add $3 for every additional person up to 8 people
Peanut Chutney
15Peanut fried and ground with onion, red chili, ginger, coconut, curry leaves and seasoning. Made using organic virgin coconut oil
Serves 4-5 People. Add $3 for every additional person up to 8 people
Mint Chutney
10Mint leaves pureed with green chili, ginger and seasoning
Serves 4-5 People. Add $3 for every additional person up to 8 people
Coriander Chutney
10Coriander leaves pureed with green chili, ginger and seasoning
Serves 4-5 People. Add $2 for every additional person up to 8 people
Lemon Pickle (Spicy)
10Brined lemon with red chili powder, fenugreek powder, jaggery and seasoning. Made using sesame oil
Approximately 20oz
Mango Pickle (Spicy)
10Brined raw mango with red chili powder, fenugreek powder and seasoning. Made using sesame oil
Approximately 20oz
Ginger Pickle (Puli Inji)(Spicy)
10Brined ginger with tamarind, red chili powder, jaggery and seasoning. Made using sesame oil
Approximately 20oz